A full-bodied, red wine-flavoured, restaurant-style sauce with a base of reduced veal stock. It pairs perfectly with dishes featuring beef, venison, duck and BBQ red meats. All natural. Classically created. No thickeners. Simply heat and pour.
A full-bodied, red wine-flavoured, restaurant-style sauce with a base of reduced veal stock. It pairs perfectly with dishes featuring beef, venison, duck and BBQ red meats. All natural. Classically created. No thickeners. Simply heat and pour.
